New Era Stadium Corporate Box


The Corporate Box is located adjacent to the Club and is nestled neatly above the New Era Stadium. The Corporate Box has fully glassed facilities allowing for all-round views of the Club’s fields. The Corporate Box has a specialised private bar and audio visual facility.

The room is suitable for up to 60-70 people seated or 90 people standing.

The Auditorium


Our Club Auditorium is a large and adaptable room which can cater for all different types of occasions. The Auditorium has access to a contemporary outdoor terrace with it’s own smoking area and is equipped with a full private bar.
The Auditorium is fitted with it’s own projector which is great for showing photos and slide shows at birthday parties or for use at any corporate function.

The room can be fitted with seating for 140 people.

Function Package

CELEBRATING SOMETHING SPECIAL?
Why not hold your function at Cabramatta Rugby Leagues Club for just $750
(Plus a refundable deposit of $300.00)

Our Package Includes:
– 5 hour room hire
– 5 hour DJ
– Personal Dance Floor
– Bar Staff
– Audio Equipment, Microphones and Projector
– Maintenance Fee
– Room set up of both furniture and when linen and centerpieces are organised through club

We can also cater on request for packages to suit each individual budget

Optional Touches:

– Table Centerpieces
Prices available for balloon and floral center pieces

– Traditional White Linen
Prices per Round Table $8.50
Prices per Trestle Table $6.50

– Table Runners and Square Overlays
Prices per table $2.50 (Satin or Organza)

– Chair Covers
With Satin or Organza Sash $5.00
Without Sash $4.00

– Bar TAB
Set at any price and inclusions set at your request before the function date

**Every possible effort is taken to maintain prices, but Package Prices and Optional Touches are subject to change due to market costs. All prices are inclusive of GST**

Food Packages

Daily Delegate Package 1
$13.00 per person

On Arrival – Tea & Coffee
Morning Tea – Tea, Coffee and Biscuit
Lunch – Assortment of Sandwiches
Afternoon Tea – Tea & Coffee

Daily Delegate Package 2
$21.00 per person

On Arrival – Tea & Coffee
Morning Tea – Tea, Coffee, Danish and Muffins
Lunch – Assortment of Sandwiches and Fruits
Afternoon Tea – Tea & Coffee

Daily Delegate Package 3
$35.00 per person

On Arrival – Continuous Tea & Coffee
Morning Tea – Tea, Coffee Danish and Muffins
Lunch – Buffet 2
Afternoon Tea – Tea & Coffee

Gourmet Sandwich Menu 1
$14.50 per person

Cheese with Pineapple and Mixed Salad
Red Salmon, Red Onion and Mayonnaise
Leg Ham with Sweet Mustard Pickle
Chicken and Avocado with Mayonnaise
Egg and Tomato with Cucumber

Gourmet Sandwich Menu 2
$18.50 per person

Smoked Salmon, Red Onion, Chives and Cream Cheese
Char-grilled Chicken with Guacamole
Beef with Tomato Salsa
Curried Egg with Cucumber Salad
Cheese, Pineapple and Mixed Salad
Seasonal Fruit Platters

Menu 1
$14.50 pp – Five Varieties $18.50 pp – Eight Varieties
Tray Service – $2.00 extra pp

Crudites & Dips (4pcs)
Assorted Finger Sandwiches (2 pcs)
Seasoned Potato Wedges with Sweet Chilli & Sour Cream (6pcs)
Chicken Satay Skewers (2pcs)
Sausage Roll (2pcs)
Mini Spring Rolls (2pcs)
Mini Meat Pies (2pcs)
Dim Sims (2ps)
Crumbed Calamari Rings (2pcs)
Fish Cocktails (2pcs)
Fried Chicken Wings (2pcs)

Menu 2
$20.00 pp – Five Varieties $27.50 pp – Eight Varieties
Tray Service -$2.00 extra per person

Cold Canapes

Tomato Bruschetta (2pcs)
Smoked Salmon with Sour Cream (2pcs)
Roast Beef with Cucumber (3pcs)
Thai Chicken Salsa on Crusty Bread (2pcs)
Leg Ham and Rockmelon (2pcs)
Prawn and Avocado (2pcs)
Spicy Cream Cheese & Chives (2pcs)

Hot Canapes
Crumbed King Prawns (2pcs)
Mini Quiches (2pcs)
Chicken wrapped with Bacon (2pcs)
Coconut Crumbed Chicken Strips (2pcs)
Mini Beef Kebabs (2pcs)
Malaysian Chicken Satay Sticks (2pcs)
Fried Wontons (3pcs)
Steamed Dim Sim (2pcs)
Salt ‘n’ Pepper Squid (3pcs)

TWO COURSE SET MENU
$32.00 per person
Choose any two of each course to be served alternately

THREE COURSE SET MENU
$38.00 per person
Choose any 2 of each course to be served alternately

Soup
Country Style Pumpkin
Cream of Mushroom
Potato and Leek
Tomato and Basil
Chicken and Sweet Corn

Cold Entrees
Caesar Salad
Thai Chicken Salad
King Prawns Cocktail
King Prawns with Waldorf Salad
Leg Ham and Melon with Cranberry Sauce
Bocconcini and Oven Roasted Tomato with Basil Vinaigrette
Salad of Rare Roast Beef with Honey Mustard Dressing

Hot Entrees
Tortellini Boscaiola
Chicken and Mushroom with Pastry Lid
Crumbed Camembert on Raspberry dressing
Tandoori Chicken Tenderloin with Minted Yogurt and Rice
Crumbed Calamari Rings with Tartar Sauce
Chilli King Prawn Risotto

Main Courses
Provencal Chicken on Mushroom Risotto and Semi-dried Tomato, Tarragon Sauce

Lamb Rump with English Spinach and Kumera puree

New York Steak with Fried New Potatoes, Seasonal Vegetables and Mushroom Sauce

Grilled Snapper Fillet with Guacamole and Melted Cheese, Served with Steamed Vegetables

Roasted Lemon Thyme Chicken with grilled Bacon, Sweet Potato Mash and Green Vegetables

Grilled Chicken Breast and Prawns with Cheese Sauce

Grilled Atlantic Salmon fillets on Creamy Mash and Lemon Butter Sauce

Grilled Barramundi Fillets on Steamed Rice, Vegetables, Ginger Soy Sauce and Fresh Coriander

Salt ‘n’ Pepper Pork Chops with Fried Potatoes and Salad

Pan Fried Veal Medallions with Mushroom Sauce, served with Roasted Potatoes and Vegetables

Oven Roasted Tender Scotch Fillet with Mustard Crust, served with Vegetables

Desserts
Mud Cake, Chocolate Sauce
Lemon Meringue Pie
Dutch Apple Pie with Fresh Cream
Chocolate Profiterole filled with Custard
Pavlova with Passionfruit
Black Forest Cake
Tiramisu
Fruit Platter
Passionfruit Panna Cotta
Chocolate Mousse

Buffet Menus

Buffet Menu 1
$25.90 pp (min. 40 people)

Salad Bar
Garden Salad
Tuna and Bean Sprout Salad
Teriyaki Chicken Salad
Sesame Seed Dressing
Hot Starter
Spring Rolls
Fried Dim Sim

Mains
Satay Chicken
Sweet n Sour Pork
Fish and Vegetables in Oyster Sauce
Mongolian Beef
Fried Rice

Dessert
Assortment of Gateaux
Tea & Coffee

Buffet Menu 2
$29.90 pp (min. 40 people)

Salad Bar
Coleslaw Salad
Beetroot Salad
Pasta Salad with pesto
Garden Salad
Thousand Island Dressing
Assortment of Gourmet Rolls

Mains
Mustard Crusted Roast Beef
Roast Pork with Apple Sauce
Roast Leg of Lam with Mint Sauce
Roast Potatoes and Pumpkin
Medley of Vegetables

Dessert
Assortment of Gateaux
Tea & Coffee

Buffet Menu 3
$32.90 pp (min. 40 people)

Salad Bar
Creamy Potato Salad
Coleslaw Salad
Pasta Salad
Garden Salad
Thousand Island Dressing
Assortment of Gourmet Rolls

Mains (Australian)
Roast Beef and Gravy
Grilled Fish, Lemon Butter Sauce
Vegetable Medley

Mains (Chinese)
Satay Chicken
Sweet n Sour Pork
Fried Rice

Dessert
Assortment of Gateaux
Tea & Coffee

Buffet Menu 4
$35.00 pp (min. 40 people)

Salad Bar
Creamy Potato Salad
Coleslaw Salad
Pasta Salad
Garden Salad
Thousand Island Dressing
Assortment of Gourmet Rolls

Cold Starter
Cooked King Prawns
Lemon Wedges

Mains (Australian)
Crumbed Fish Goujons
Grilled Chicken Breast with Mushroom Sauce
Vegetable Medley

Mains (Chinese)
Seafood and Vegetables in Oyster Sauce
Mongolian Beef
Fried Rice

Dessert
Assortment of Gateaux
Tea & Coffee

Buffet Menu 5
$47.00 pp (min. 40 people)

Cold Starter
Freshly baked Crusty Bread Rolls with Butter
Sydney Rock Oysters
Freshly Cooked King Prawns with Lemon and Cocktail Sauce
Marinated Green Lipped Mussels with Tomato and Balsamic Oil
Baked Roma Tomatoes with Balsamic Vinegar and Olive Oil
Smoked Salmon with Capers and Spanish Onion
Assortment of Cold Meats with Mixed Relishes
Grilled Zucchini marinated in garlic and Fresh Herbs
Grilled Mushrooms marinated in Virgin Olive Oil and Balsamic Vinegar
Assorted Condiments and House Dressings

Hot Entree
Spring Rolls
Fried Dim Sim

Mains (Australian)
Veal in Creamy Mushroom Sauce
Grilled Fish and Prawns in Lemon Butter Sauce
Penne Pasta with Olive Oil n Spicy Napolitana Sauce

Mains (Chinese)
Satay Chicken
Sweet n Sour Pork
Fried Rice

Desserts
Apple Crumble
New York Baked Cheesecake
Chocolate Mud Cake
Seasonal Fruit Salad
Tea & Coffee

Select not more than 2 menu items from Entree, Mains and Dessert for a minimum booking of 30 people or more.
Served Alternately

Set Menu 1
$30.50 per person

Entree
King Prawn Cocktail
Crumbed Chicken, Mango Chutney
Beetroot and Bocconcini Salad

Mains
Grilled Chicken Breast, Spinach Cream
Mustard crusted Roast Beef with Red Wine Jus
Roast Pork with Apple Sauce and Demi Glace
(All main meals are served with potato ad vegetables)

Dessert
Passionfruit Pavlova
Fruit Salad with Whipped Cream
Dutch Apple Pie
Self-served Coffee & Tea

Set Menu 2
$31.50 per person

Entree
Tortellini Boscaiola
Ham and Melon Salad with Cranberry Sauce
Crumbed Calamari Rings with Aioli

Mains
Rump Steak with Peppercorn Sauce
Grilled Chicken Breast with Onion Sauce
Grilled Barramundi with Lemon Butter Sauce
(All main meals are served with potato and vegetables)

Dessert
Black Forest Cake
Baked Cheese Cake
Lemon Meringue Pie
Self-served Tea & Coffee

Select not more than 2 menu items from Entree, Mains and Dessert for a minimum booking of 30 people or more.
Served Alternately